When the temperature starts to drop, it’s time for some comfort foods. A great way to warm up is with some hot soup on the grill. Learn three delicious soup recipes that you can make on your pellet grill, smoker, gas grill, or even on the fire pit. Whether you’ve got the sniffles or just want to crank up the heat, these soups are sure to make you nice and comfortable.
Cooking for your family and friends is much different than being a 5-star chef, but that doesn’t mean your food can’t be just as high quality. Dry-aged meat is one of the many ways professional chefs create flavorful, tender cuts of meat that drive the dinner guests crazy, and our grilling expert, Matt, has come to prove that you can dry-age your meat just like the professionals, in your own home.