When you visit your local Farmers Market, the sheer quantity and variety can become overwhelming. It’s easy to buy too much or too little, pay too much, or leave with something you don’t use. To celebrate National Farmers Market Week, August 6-12, 2017, we’re here to help with these pro tips! Follow these instructions to make the most out of your next visit to your local Farmers Market.
1. Know What’s In Season
Following in-season charts like this one from the USDA or this one from EWG.org will keep your expectations realistic and will help you eat the freshest produce year round. Seeking oranges in Colorado or pineapple in Georgia in summer, for example, will probably lead to disappointment. On the other hand, knowing what’s in season can open up entirely new types of produce that your family may love!